Apple and mint
By Andres Quiñonez, creator of the cocktail :
“This cocktail was a very fun creative process in which, with my friends, we decided to leave the amount of ingredients to chance, by rolling a dice. And we got the number 5. Each of my friends chose an ingredient and we managed to create a conceptualist, balanced drink with lots of personality.”
Ingredients
30ml Calvados Pays d’Auge Fine
5ml Beer Eau de vie
10ml Manzanilla Sherry
15ml Green apple cordial matured with white oak barrel
2 Drops Ricqles (Peppermint alcohol 80°)
Stirred, served in an Old Fashioned glass on a clear ice cube.
Garnish : Isomalt apple paste
Credits
Pix : Guillaume Belvèze + ForGeorges.fr ⇉ #CalvaClub 2021