THE ISIGNY SLACKER
By Alessio Zenaro, creator of the cocktail:
“This is a Ramos-style cocktail. Mix the ingredients in a siphon, previously chilled. After pouring the cocktail into the glass, put the glass back in the fridge for 3 minutes: the cold helps the foam and liquid separate, and the cream also evolves.”
Ingredients
40ml Calvados VS
10ml Gin
25ml biscuit syrup
20ml verjuice
25ml cream (min 30% fat)
15ml egg white
Garnish: biscuit powder
Credits
Pix : Guillaume Belvèze + ForGeorges.fr ⇉ #CalvaClub 2021