Recommended
addresses
Bars, hotels, restaurants, delicatessens, wine stores, you’ll find Calvados everywhere. In Normandy, in France, and all over the world.
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L’Edulis
Granville - NormandyA lover of regional products, Jonathan Datin serves up a finely-crafted and succulent cuisine often involving Calvados in one way or another. Sometimes it is even combined with a delicious Chausey blue lobster…
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Au Comptoir des Saveurs
Bayeux - NormandyAt this delicatessen specialising in local Normandy produce, you will find a great selection of Calvados including, of course, the perfect one for you!
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L’Auberge du Président
Cormeilles - NormandyLocated in the heart of the Pays d’Auge, the Auberge du Président is an authentic and elegant Normandy auberge. Don’t forget to order the monkfish medallion with Calvados when you dine at this gastronomic auberge oozing Pays d’Auge charm.
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Le Baligan
Cabourg - NormandySpecialising in fish and seafood, the team at le Baligan brings you all the freshness of the open sea. Calvados is particularly appreciated and showcased here in both the cocktails and the desserts. And, of course, it is also available as an after-dinner drink.
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Le Central
Trouville - NormandyCome and check out the after-dinner drinks list at this Trouville institution.
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Le Château d’Audrieu
Audrieu - NormandyPay a visit to the “Le 1715” bar or “Le Séran” restaurant and you can explore a wide range of Calvados from the three appellations along with many Calvados-based cocktails.
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Le Dauphin
Breuil-en-Auge - NormandyFor chef Matthieu Le Guillois, Calvados is an “art de vivre”. Located a short distance from the Pays d’Auge distilleries, this traditional auberge offers a large selection of Calvados and several recipes in which the spirit plays a pre-eminent role.
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