Recommended
addresses
Bars, hotels, restaurants, delicatessens, wine stores, you’ll find Calvados everywhere. In Normandy, in France, and all over the world.
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Le Château d’Audrieu
Audrieu - NormandyPay a visit to the “Le 1715” bar or “Le Séran” restaurant and you can explore a wide range of Calvados from the three appellations along with many Calvados-based cocktails.
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Rue Ecuyère
Caen - NormandyThis street is the epicentre of student life in Caen. The speciality here is the Embuscade, a cocktail made from lager, white wine and Calvados and invented in Normandy. While you’re in Rue Ecuyère, pop in to see Nathan at the Speakeasy and ask him to introduce you to the “Demoiselle”…
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La Ferme de Billy
Rots - NormandyCome and enjoy some tasty local cuisine, in the form of a colourful and copious brunch, in a friendly and cosy atmosphere. Tasteful décor, comfy sofas, XXL tables for large groups or a quiet table for two. The cherry on the cake? The orchards are right next door!
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Le Bréard
Honfleur - NormandyGood food lovers will be delighted with the characterful cuisine served here created by an inspired and creative chef who works with the best local artisans and producers. Check out their superb selection of Calvados.
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La Compagnie des Calvados
Honfleur - NormandySpecialising in Calvados, this wine and spirit store stocks more than 80 different Calvados including some very old collector’s vintages from the 3 Calvados appellations.
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L’Auberge du Président
Cormeilles - NormandyLocated in the heart of the Pays d’Auge, the Auberge du Président is an authentic and elegant Normandy auberge. Don’t forget to order the monkfish medallion with Calvados when you dine at this gastronomic auberge oozing Pays d’Auge charm.
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Le Manoir du Lys
Bagnoles-de-l’Orne - NormandyYou can enjoy a lovely old Calvados at any time of day in the lounge bar at the Manoir du Lys with its English private club ambience and décor created by the Italian visual artist Aldo Paolucci. You can also sample the Michelin-starred cuisine of Franck Quinton, who manages one of the finest restaurants in the region.
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