Calvados Pays d’Auge, Pommeau de Normandie, Cider, Perry
Domaine du lieu Gosset — 504 route d’Honfleur
Monday to Saturday from 8.30 to 12.00 and 13.30 to 18.30
French — English
Just a stone’s throw from Pont l’Évêque, the Bréavoine cider farm has been processing the fruit from its 40 hectares of orchards for three generations, producing the finest ciders, Pommeau and Calvados.
Situated just outside Pont l’Évêque in the heart of the Pays d’Auge, the Michel Bréavoine cider farm has over 40 hectares of cider apple orchards.
Since 1990, Michel Bréavoine and his team have been producing and marketing products from the family farm’s orchards, keeping a close eye on the development of the fruit throughout the year.
Thanks to our unique savoir-faire, we are able to get the best out of each harvest every year to craft high-quality cider-based products year after year.
The whole range is produced according to the “pure juice” standard. This involves taking apples that are harvested when perfectly ripe, blending the sweet and bitter varieties together, then pressing them into pure juice.
A subtle blend of juices from different apple varieties allows us to craft unique apple juices, ciders, Pommeau and Calvados.
Our cider farm is located on the road from Honfleur in Coudray Rabut — Pont l’Evêque, just a few minutes drive from Honfleur, Trouville — Deauville, Cabourg and Lisieux.
We are open from Monday to Saturday and would be delighted to introduce you to our products and provide a tasting.