Drinking Calvados → Recommended addresses

Recommended
addresses

Bars, hotels, res­taur­ants, del­icates­sens, wine stores, you’ll find Calvados every­where. In Normandy, in France, and all over the world.

  • Normandie

    Portland (OR) - United States

    This place is like a tiny Normandy enclave on the West Coast of the U.S.A. A bistro atmo­sphere, simple yet eleg­ant cuisine and excel­lent Calvados cock­tails await you here…

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  • Le Baligan

    Cabourg - Normandy

    Spe­cial­ising in fish and sea­food, the team at le Baligan brings you all the fresh­ness of the open sea. Calvados is par­tic­u­larly appre­ci­ated and show­cased here in both the cock­tails and the desserts. And, of course, it is also avail­able as an after-dinner drink. 

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  • The Brandy Library

    New York - United States

    This is THE place for brandy in New York. Here you will find over 50 dif­fer­ent Calvados that you can enjoy neat or mixed in cock­tails. This high-end bar is loc­ated in the heart of New York’s Tribe­ca district. 

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  • Le Dauphin

    Breuil-en-Auge - Normandy

    For chef Mat­thieu Le Guil­lois, Calvados is an “art de vivre”. Loc­ated a short dis­tance from the Pays d’Auge dis­til­ler­ies, this tra­di­tion­al auberge offers a large selec­tion of Calvados and sev­er­al recipes in which the spirit plays a pre-emin­ent role.

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  • Le Bréard

    Honfleur - Normandy

    Good food lovers will be delighted with the char­ac­ter­ful cuisine served here cre­ated by an inspired and cre­at­ive chef who works with the best local artis­ans and pro­du­cers. Check out their superb selec­tion of Calvados. 

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  • La Fabrique

    Caen - Normandy

    Loc­ated on one of the oldest squares in Caen, Place Saint-Sauveur, La Fab­rique Côté Terre wel­comes its cus­tom­ers in a bright, com­fort­able ambi­ence. Here you can sip on sev­er­al ori­gin­al Calvados cocktails.

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  • La Compagnie des Calvados

    Honfleur - Normandy

    Spe­cial­ising in Calvados, this wine and spirit store stocks more than 80 dif­fer­ent Calvados includ­ing some very old col­lect­or’s vin­tages from the 3 Calvados appellations.

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  • Gill

    Rouen - Normandy

    Boast­ing two Mich­elin stars, this is an import­ant res­taur­ant on the Normandy culin­ary scene. One of chef Gilles Tour­nad­re’s spe­ci­al­it­ies is his Calvados soufflé, served as a grand finale to round off an amaz­ing meal.

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  • La Renaissance

    Caen - Normandy

    Mich­elin-starred chef Arnaud Viel is a local boy. He serves up ori­gin­al and sus­tain­able Normandy cuisine. Calvados nat­ur­ally has pride of place in this superb restaurant.

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  • Bar Stag

    Fukuoka - Japan

    At the north­ern tip of the island of Kyushu in Japan, there is a temple ded­ic­ated to Calvados! Tono­haki Wasai will be delighted to have you try his finest vin­tages and cock­tails for which only he knows the secret. Ask for the Normandy Highball!

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  • L’Edulis

    Granville - Normandy

    A lover of region­al products, Jonath­an Datin serves up a finely-craf­ted and suc­cu­lent cuisine often involving Calvados in one way or anoth­er. Some­times it is even com­bined with a deli­cious Chau­sey blue lobster…

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  • Calvador カルバドール

    Kyoto - Japan

    This amaz­ing place is tucked away in the very heart of the former imper­i­al cap­it­al of Japan. Owner Hiroy­uki Takayama offers a selec­tion of over 200 dif­fer­ent Calvados selec­ted during his many trips to Normandy.

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