Recommended
addresses
Bars, hotels, restaurants, delicatessens, wine stores, you’ll find Calvados everywhere. In Normandy, in France, and all over the world.
-
Calvador カルバドール
Kyoto - JapanThis amazing place is tucked away in the very heart of the former imperial capital of Japan. Owner Hiroyuki Takayama offers a selection of over 200 different Calvados selected during his many trips to Normandy.
See map -
Gill
Rouen - NormandyBoasting two Michelin stars, this is an important restaurant on the Normandy culinary scene. One of chef Gilles Tournadre’s specialities is his Calvados soufflé, served as a grand finale to round off an amazing meal.
See map -
The Northman
Chicago - United StatesThis place is an ode to cider and Calvados in the heart of the Windy City. A wide variety of dishes are available to complement the ciders and innovative cocktails which can be enjoyed on the waterfront terrace.
See map -
“Le Green” at the Hôtel du Golf
Deauville - NormandyCome and take a deep dive into one of the finest collections of Calvados at Le Green, where the red and wood decor has a distinctly British feel about it. Take in the breathtaking view from the 180° terrace.
See map -
Le Château d’Audrieu
Audrieu - NormandyPay a visit to the “Le 1715” bar or “Le Séran” restaurant and you can explore a wide range of Calvados from the three appellations along with many Calvados-based cocktails.
See map -
Le Dauphin
Breuil-en-Auge - NormandyFor chef Matthieu Le Guillois, Calvados is an “art de vivre”. Located a short distance from the Pays d’Auge distilleries, this traditional auberge offers a large selection of Calvados and several recipes in which the spirit plays a pre-eminent role.
See map -
La Compagnie des Calvados
Honfleur - NormandySpecialising in Calvados, this wine and spirit store stocks more than 80 different Calvados including some very old collector’s vintages from the 3 Calvados appellations.
See map -
L’Auberge du Président
Cormeilles - NormandyLocated in the heart of the Pays d’Auge, the Auberge du Président is an authentic and elegant Normandy auberge. Don’t forget to order the monkfish medallion with Calvados when you dine at this gastronomic auberge oozing Pays d’Auge charm.
See map -
Le Baligan
Cabourg - NormandySpecialising in fish and seafood, the team at le Baligan brings you all the freshness of the open sea. Calvados is particularly appreciated and showcased here in both the cocktails and the desserts. And, of course, it is also available as an after-dinner drink.
See map -
Coupette
London - United KingdomInspired by France, but proudly London-based, Coupette is a Calvados institution on the other side of the Channel. With its French moniker and relaxed ambience, Coupette has quickly become one of the most important bars on the international scene. “Apples” is one of its most iconic cocktails.
See map -
Roquette
Seattle - United StatesLocated in the heart of the Belltown district, Roquette is a tribute to French spirits. Calvados figures prominently on its imaginative cocktail menu. At the helm you will find Erik Hakinnen, one of the most influential bartenders in the U.S.
See map -
L’Edulis
Granville - NormandyA lover of regional products, Jonathan Datin serves up a finely-crafted and succulent cuisine often involving Calvados in one way or another. Sometimes it is even combined with a delicious Chausey blue lobster…
See map