Drinking Calvados → Recommended addresses

Recommended
addresses

Bars, hotels, res­taur­ants, del­icates­sens, wine stores, you’ll find Calvados every­where. In Normandy, in France, and all over the world.

  • Le Bar Hemingway — Hôtel Ritz

    Paris - France

    Prob­ably one of the most myth­ic­al hotels in the world. Pop along to its Hem­ing­way Bar (named after the famous writer who used to hang out there) and ask head bar­tender Colin Field to serve you the ‘Serendip­ity’, his sig­na­ture cock­tail made from Cham­pagne and Calvados 

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  • La Ferme de Billy

    Rots - Normandy

    Come and enjoy some tasty local cuisine, in the form of a col­our­ful and copi­ous brunch, in a friendly and cosy atmo­sphere. Taste­ful décor, comfy sofas, XXL tables for large groups or a quiet table for two. The cherry on the cake? The orch­ards are right next door! 

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  • Nokka

    Helsinki - Finland

    At this res­taur­ant with its eleg­ant décor and cuisine, you will find nearly 50 dif­fer­ent Calvados lined up proudly behind the bar.

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  • La Rafale

    Granville - Normandy

    Hugo and his team invite you to come and sip some ori­gin­al Calvados-based cock­tails in their friendly and wel­com­ing bar loc­ated in heart of the his­tor­ic dis­trict of Granville.

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  • “Le Green” at the Hôtel du Golf

    Deauville - Normandy

    Come and take a deep dive into one of the finest col­lec­tions of Calvados at Le Green, where the red and wood decor has a dis­tinctly Brit­ish feel about it. Take in the breath­tak­ing view from the 180° terrace.

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  • Le Château d’Audrieu

    Audrieu - Normandy

    Pay a visit to the “Le 1715” bar or “Le Séran” res­taur­ant and you can explore a wide range of Calvados from the three appel­la­tions along with many Calvados-based cocktails.

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  • The Northman

    Chicago - United States

    This place is an ode to cider and Calvados in the heart of the Windy City. A wide vari­ety of dishes are avail­able to com­ple­ment the ciders and innov­at­ive cock­tails which can be enjoyed on the water­front terrace.

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  • L’Edulis

    Granville - Normandy

    A lover of region­al products, Jonath­an Datin serves up a finely-craf­ted and suc­cu­lent cuisine often involving Calvados in one way or anoth­er. Some­times it is even com­bined with a deli­cious Chau­sey blue lobster…

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  • Le bar du Normandy

    Caen - Normandy

    Situ­ated in a per­fect loc­a­tion in Deauville’s town centre, facing the Planches de la Manche beaches, this iconic Côte Fleur­ie estab­lish­ment boasts a cock­tail menu in which Calvados has pride of place. Marc-Jean has been offi­ci­at­ing here for 32 years.

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  • Le Baligan

    Cabourg - Normandy

    Spe­cial­ising in fish and sea­food, the team at le Baligan brings you all the fresh­ness of the open sea. Calvados is par­tic­u­larly appre­ci­ated and show­cased here in both the cock­tails and the desserts. And, of course, it is also avail­able as an after-dinner drink. 

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  • Le Bréard

    Honfleur - Normandy

    Good food lovers will be delighted with the char­ac­ter­ful cuisine served here cre­ated by an inspired and cre­at­ive chef who works with the best local artis­ans and pro­du­cers. Check out their superb selec­tion of Calvados. 

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  • Rue Ecuyère

    Caen - Normandy

    This street is the epi­centre of stu­dent life in Caen. The spe­ci­al­ity here is the Embus­cade, a cock­tail made from lager, white wine and Calvados and inven­ted in Normandy. While you’re in Rue Ecuyère, pop in to see Nathan at the Speak­easy and ask him to intro­duce you to the “Demois­elle”…

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