Drinking Calvados → Recommended addresses

Recommended
addresses

Bars, hotels, res­taur­ants, del­icates­sens, wine stores, you’ll find Calvados every­where. In Normandy, in France, and all over the world.

  • Le Manoir du Lys

    Bagnoles-de-l’Orne - Normandy

    You can enjoy a lovely old Calvados at any time of day in the lounge bar at the Manoir du Lys with its Eng­lish private club ambi­ence and décor cre­ated by the Itali­an visual artist Aldo Paolucci. You can also sample the Mich­elin-starred cuisine of Franck Quin­ton, who man­ages one of the finest res­taur­ants in the region.

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  • Combat

    Paris - France

    Named after a neigh­bour­hood in the 19th arron­disse­ment of Paris, this bar is con­sist­ently excel­lent! A hard-work­ing team, a style very unlike that of a clas­sic speak­easy and, of course, ori­gin­al cock­tail recipes which some­times give away Margot Lecar­pen­ti­er­’s Normandy roots! 

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  • La Ferme de Billy

    Rots - Normandy

    Come and enjoy some tasty local cuisine, in the form of a col­our­ful and copi­ous brunch, in a friendly and cosy atmo­sphere. Taste­ful décor, comfy sofas, XXL tables for large groups or a quiet table for two. The cherry on the cake? The orch­ards are right next door! 

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  • Gill

    Rouen - Normandy

    Boast­ing two Mich­elin stars, this is an import­ant res­taur­ant on the Normandy culin­ary scene. One of chef Gilles Tour­nad­re’s spe­ci­al­it­ies is his Calvados soufflé, served as a grand finale to round off an amaz­ing meal.

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  • L’Auberge du Président

    Cormeilles - Normandy

    Loc­ated in the heart of the Pays d’Auge, the Auberge du Présid­ent is an authen­t­ic and eleg­ant Normandy auberge. Don’t forget to order the monk­fish medal­lion with Calvados when you dine at this gast­ro­nom­ic auberge oozing Pays d’Auge charm.

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  • Le Baligan

    Cabourg - Normandy

    Spe­cial­ising in fish and sea­food, the team at le Baligan brings you all the fresh­ness of the open sea. Calvados is par­tic­u­larly appre­ci­ated and show­cased here in both the cock­tails and the desserts. And, of course, it is also avail­able as an after-dinner drink. 

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  • Roquette

    Seattle - United States

    Loc­ated in the heart of the Bell­town dis­trict, Roquette is a trib­ute to French spir­its. Calvados fig­ures prom­in­ently on its ima­gin­at­ive cock­tail menu. At the helm you will find Erik Hakinnen, one of the most influ­en­tial bar­tenders in the U.S.

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  • La Renaissance

    Caen - Normandy

    Mich­elin-starred chef Arnaud Viel is a local boy. He serves up ori­gin­al and sus­tain­able Normandy cuisine. Calvados nat­ur­ally has pride of place in this superb restaurant.

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  • Le Central

    Trouville - Normandy

    Come and check out the after-dinner drinks list at this Trouville institution. 

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