Recommended
addresses
Bars, hotels, restaurants, delicatessens, wine stores, you’ll find Calvados everywhere. In Normandy, in France, and all over the world.
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Gill
Rouen - NormandyBoasting two Michelin stars, this is an important restaurant on the Normandy culinary scene. One of chef Gilles Tournadre’s specialities is his Calvados soufflé, served as a grand finale to round off an amazing meal.
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La Fabrique
Caen - NormandyLocated on one of the oldest squares in Caen, Place Saint-Sauveur, La Fabrique Côté Terre welcomes its customers in a bright, comfortable ambience. Here you can sip on several original Calvados cocktails.
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Bar Stag
Fukuoka - JapanAt the northern tip of the island of Kyushu in Japan, there is a temple dedicated to Calvados! Tonohaki Wasai will be delighted to have you try his finest vintages and cocktails for which only he knows the secret. Ask for the Normandy Highball!
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Combat
Paris - FranceNamed after a neighbourhood in the 19th arrondissement of Paris, this bar is consistently excellent! A hard-working team, a style very unlike that of a classic speakeasy and, of course, original cocktail recipes which sometimes give away Margot Lecarpentier’s Normandy roots!
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L’Edulis
Granville - NormandyA lover of regional products, Jonathan Datin serves up a finely-crafted and succulent cuisine often involving Calvados in one way or another. Sometimes it is even combined with a delicious Chausey blue lobster…
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The Northman
Chicago - United StatesThis place is an ode to cider and Calvados in the heart of the Windy City. A wide variety of dishes are available to complement the ciders and innovative cocktails which can be enjoyed on the waterfront terrace.
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Le Manoir du Lys
Bagnoles-de-l'Orne - NormandyYou can enjoy a lovely old Calvados at any time of day in the lounge bar at the Manoir du Lys with its English private club ambience and décor created by the Italian visual artist Aldo Paolucci. You can also sample the Michelin-starred cuisine of Franck Quinton, who manages one of the finest restaurants in the region.
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Le Baligan
Cabourg - NormandySpecialising in fish and seafood, the team at le Baligan brings you all the freshness of the open sea. Calvados is particularly appreciated and showcased here in both the cocktails and the desserts. And, of course, it is also available as an after-dinner drink.
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Coupette
London - United KingdomInspired by France, but proudly London-based, Coupette is a Calvados institution on the other side of the Channel. With its French moniker and relaxed ambience, Coupette has quickly become one of the most important bars on the international scene. “Apples” is one of its most iconic cocktails.
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