Calvados Tourism in Normandy → Distilleries

The Calvados
distilleries

The Calvados dis­til­ler­ies and estates are open to vis­it­ors all year round. Count­less tast­ings, activ­it­ies and dis­cov­er­ies await you!

  • Domaine de la Flaguerie

    Ducy Sainte-Marguerite

    Domaine de la Flaguer­ie is a family farm loc­ated in the Bessin region of Normandy since 1835. Our orch­ards are man­aged organ­ic­ally and we pro­cess our apples into the tra­di­tion­al local products. 

    Further info

  • Ferme de Billy

    Rots

    The Ferme de Billy is a brand, a place and a family spirit: authen­ti­city, con­vi­vi­al­ity, respect for nature and local Normandy tra­di­tions, where every­one is wel­come, young and old. 

    Further info

  • Ferme de la Prémoudière

    Saint-Denis-de-Villenette

    The Ferme de la Pré­moud­ière is loc­ated in the Orne Bocage, an area known for its unspoilt, rural envir­on­ment. Its orch­ards are planted with extraordin­ary high stem pear trees. 

    Further info

  • La Cave Normande

    Saint-Cyr-du-Bailleul

    Pro­du­cers of Calvados, perry, cider, apple and pear juice since 1950… a family know-how and expert­ise when it comes to delight­ing the taste buds! 

    Further info

  • Ferme de la Sapinière

    Saint-Laurent-sur-Mer

    The Ferme de la Sap­in­ière pro­duces all of its ciders using nat­ur­al fer­ment­a­tion, without the addi­tion of carbon diox­ide. It also pro­duces Pom­meau de Nor­man­die and Calvados. Guided tours are avail­able allow­ing vis­it­ors to learn more about our delect­able Normandy beverages. 

    Further info

  • Ferme des Parquets

    Fourneville

    Ciders, per­ries, apple juices, pear juices, Pom­meau de Nor­man­die, Pays d’Auge Calvados: all pro­duced on our farm from our 2,000 trees grow­ing 70 dif­fer­ent varieties. 

    Further info

  • Calvados Préaux

    Mantilly

    Loc­ated in the Normandy Bocage, Calvados Préaux upholds the tra­di­tion of Calvados making, craft­ing products of the highest quality.

    Further info

  • Ferme de la Motte

    St-Cyr-du-Bailleul

    The Ferme de la Motte is a family-owned farm where we take great care of the land and the trees by organ­ic agri­cul­ture, replant­ing hedgerows, har­vest­ing the fruit by hand, cider pro­duc­tion using nat­ur­al sec­ond­ary fer­ment­a­tion. If the way we do things interests you, then come along and meet us!

    Further info

  • Spirit France Diffusion

    Reux

    Spirit France Diffusion’s activ­ity is based on the craft­ing of high-qual­ity products, using its extens­ive savoir-faire. These are products with a strong iden­tity, rooted in a terroir, and pro­tec­ted by an AOC. Père Magloire, Calvados Boul­ard and Lecompte are our three lead­ing Calvados brands. 

    Further info

  • Gaec de Claids

    Saint-Patrice-de-Claids

    Pro­du­cer of cider and cider-based products, the GAEC de Claids farm is situ­ated in the Le Cotentin area of Normandy. 

    Further info

  • Roger Groult

    Saint-Cyr-du-Ronceray

    Delve into the his­tory of the Pays d’Auge by paying a visit to our 5th gen­er­a­tion family dis­til­lery where we have always pro­duced our Calvados in the tra­di­tion­al manner. 

    Further info

  • Domaine de la Galotière

    Crouttes

    This family estate in the tra­di­tion­al set­ting of the Pays d’Auge has been worked organ­ic­ally since 1997. Dating back to the 17th cen­tury, Domaine de la Galotière com­bines tra­di­tion and innov­a­tion, in both its build­ings and products. The estate has picked up medals at numer­ous competitions. 

    Further info

To visit this website, you must be of legal age to purchase or consume alcohol. If there is no such legislation in your country, you must be at least 18 years old.

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