The Calvados
distilleries
The Calvados distilleries and estates are open to visitors all year round. Countless tastings, activities and discoveries await you!
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Desvoye cider farm
Beaufour-DruvalA third-generation family-owned farm that blends authenticity with modernity.
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Le Lieu Chéri
Ouilly-le-VicomteAlexandre and Pauline work with great passion and a desire to practice their craft as naturally and respectfully as possible, in keeping with four generations of savoir-faire.
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Manoir de Grandouet
GrandouetLocated on the “Route du Cidre” (Cider Route) near the village of Cambremer, in the heart of the Pays d’Auge, the Manoir de Grandouet cellar is open to visitors throughout the year. The terroir and the climate make this an excellent location for cider production.
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Victor Gontier
Saint Georges de RouelleyFarm production in the heart of the Appellation d’Origine Domfrontais Calvados production area for three generations.
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Ferme des Parquets
FournevilleCiders, perries, apple juices, pear juices, Pommeau de Normandie, Pays d’Auge Calvados: all produced on our farm from our 2,000 trees growing 70 different varieties.
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Domaine de la Flaguerie
Ducy Sainte-MargueriteDomaine de la Flaguerie is a family farm located in the Bessin region of Normandy since 1835. Our orchards are managed organically and we process our apples into the traditional local products.
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Manoir de Montreuil
Montreuil-en-AugeA traditional family farm specialised in old AOC Pays d’Auge Calvados.
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Distillerie La Monnerie
Cerisy-Belle-EtoileThe moment you enter our cellars, the odour interrogates you: should you stay quiet and just taste, or speak up and share? Come and partake in an authentic experience in which you will learn all about the production of AOC Calvados in our cellars that are home to 100-year-old casks.
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DOMAINE DES 5 AUTELS
Valambray -
Cave de la Loterie
ClecyAt the Cave de la Loterie (a cider works in Clécy in the Suisse-Normande), Regis Aubry grows and processes organic apples and pears. He is always happy to receive visitors for tastings, tours and direct sales at the property.
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Pierre Huet
CambremerLocated on the “Route du Cidre” (Cider Route) in the heart of Normandy’s Pays d’Auge, Domaine Pierre Huet comprises 30 hectares of orchards growing 25 varieties of cider apples. Since 2010, the distillery has been using an innovative heating system unique within the Normandy region: wood chips.
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Calvados Préaux
MantillyLocated in the Normandy Bocage, Calvados Préaux upholds the tradition of Calvados making, crafting products of the highest quality.
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