Calvados Tourism in Normandy → Distilleries

The Calvados
distilleries

The Calvados dis­til­ler­ies and estates are open to vis­it­ors all year round. Count­less tast­ings, activ­it­ies and dis­cov­er­ies await you!

  • Ferme du Ponctey

    Triqueville

    Pro­du­cers of cider, AOC Calvados and Pom­meau de Nor­man­die using only apples from our own orch­ards. Come along and taste our products on our family farm loc­ated in the Pays de la Risle, 20 km from Honfleur.

    Further info
  • Maison Hérout

    Auvers

    Maison Hérout was foun­ded in Auvers, in the heart of the Le Cotentin region, in 1946. It has been a pion­eer in organ­ic cider-based pro­duc­tion excel­lence since the 70s. 

    Further info
  • Lieu Roussel

    Douville-en Auge

    Sur­roun­ded by high stem orch­ards, through which cows graze, our farm is our place of work. We are delighted to receive vis­it­ors to show them the work on our farm and the origin of our products. 

    Further info
  • Comte Louis de Lauriston

    Domfront

    Cre­ated to put a stop to illeg­al Calvados pro­duc­tion in the Dom­fron­tais region, the Calvados Comte Louis de Laur­is­ton cel­lars now house the for­got­ten treas­ures from the time of illi­cit dis­tilling, along with a unique range of vin­tages from sev­er­al dec­ades which are expor­ted to over 20 countries. 

    Further info
  • Cave de la Loterie

    Clecy

    At the Cave de la Loter­ie (a cider works in Clécy in the Suisse-Nor­mande), Regis Aubry grows and pro­cesses organ­ic apples and pears. He is always happy to receive vis­it­ors for tast­ings, tours and direct sales at the property. 

    Further info
  • Ferme de la Sapinière

    Saint-Laurent-sur-Mer

    The Ferme de la Sap­in­ière pro­duces all of its ciders using nat­ur­al fer­ment­a­tion, without the addi­tion of carbon diox­ide. It also pro­duces Pom­meau de Nor­man­die and Calvados. Guided tours are avail­able allow­ing vis­it­ors to learn more about our delect­able Normandy beverages. 

    Further info
  • Maison Périgault

    Gouffern-en-Auge

    We are a third-gen­er­a­tion family cider-pro­du­cing estate next to the Haras du Pin (Le Pin stud farm). We offer guided tours of our prop­erty by appoint­ment, as well as direct sales of our products on-site. 

    Further info
  • Calvados Toutain

    Beuzeville

    The Toutain family has been pro­du­cing Calvados on the Domaine de la Couter­ie in Beuzeville for 5 gen­er­a­tions. The Calvados are craf­ted accord­ing to the ances­tral cus­toms and tra­di­tions that bring great repute to small producers. . 

    Further info
  • Pacory — Ferme des Grimaux

    Mantilly

    In Normandy, in the heart of the Dom­front region, the land of the pear, our family farm pro­duces cider-based products ori­gin­at­ing from high stem orch­ards where the grass is grazed by our herd of Normandy cows. 

    Further info
  • Calvados Garnier

    Frênes

    Dis­til­ler­ie Garni­er was foun­ded in the heart of the Normandy Bocage in 1877 and has been handed down from father to son for 5 gen­er­a­tions. We have been pro­du­cing Calvados and Pom­meau de Nor­man­die in the purest craft tra­di­tion for 140 years. Our products are sur­pris­ingly fruity and incred­ibly authentic.

    Further info
  • La Spiriterie Française, Château du Breuil, Normandie

    Le Breuil-en-Auge

    This, one of the most pres­ti­gi­ous dis­til­ler­ies of Calvados, set in a 16th-17th cen­tury château, pro­duces a wide range of Calvados Pays d’Auge and Calvados-based products, from the most tra­di­tion­al to the most innovative. 

    Further info
  • Calvados Morin

    Ivry la Bataille

    On the banks of the River Eure you will find one of the oldest Calvados pro­du­cers in Normandy, whose under­ground cel­lars date back to the 19th cen­tury. Here you can learn all about the craft of Calvados matur­ing and the vari­ous stages in its production. 

    Further info

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