The Calvados
distilleries
The Calvados distilleries and estates are open to visitors all year round. Countless tastings, activities and discoveries await you!
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Cave de la Loterie
ClecyAt the Cave de la Loterie (a cider works in Clécy in the Suisse-Normande), Regis Aubry grows and processes organic apples and pears. He is always happy to receive visitors for tastings, tours and direct sales at the property.
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Lieu Roussel
Douville-en AugeSurrounded by high stem orchards, through which cows graze, our farm is our place of work. We are delighted to receive visitors to show them the work on our farm and the origin of our products.
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Pierre Huet
CambremerLocated on the “Route du Cidre” (Cider Route) in the heart of Normandy’s Pays d’Auge, Domaine Pierre Huet comprises 30 hectares of orchards growing 25 varieties of cider apples. Since 2010, the distillery has been using an innovative heating system unique within the Normandy region: wood chips.
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Ferme de la Sapinière
Saint-Laurent-sur-MerThe Ferme de la Sapinière produces all of its ciders using natural fermentation, without the addition of carbon dioxide. It also produces Pommeau de Normandie and Calvados. Guided tours are available allowing visitors to learn more about our delectable Normandy beverages.
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Cidre Lemasson
CametoursFarm-based, organic and sustainable production. Traditional processing in keeping with ancestral savoir-faire. Modern and engaging marketing.
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Maison Périgault
Gouffern-en-AugeWe are a third-generation family cider-producing estate next to the Haras du Pin (Le Pin stud farm). We offer guided tours of our property by appointment, as well as direct sales of our products on-site.
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Le Père Jules
St-Désir de LisieuxA family story, the story of a passion…
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Théo Capelle
SottevilleThe Théo Capelle cider works invites you to discover all the flavours of AOC Calvados, AOC Pommeau de Normandie and Cotentin AOP ciders during your visit to the estate.
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Le Lieu Chéri
Ouilly-le-VicomteAlexandre and Pauline work with great passion and a desire to practice their craft as naturally and respectfully as possible, in keeping with four generations of savoir-faire.
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Manoir de Montreuil
Montreuil-en-AugeA traditional family farm specialised in old AOC Pays d’Auge Calvados.
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Victor Gontier
Saint Georges de RouelleyFarm production in the heart of the Appellation d’Origine Domfrontais Calvados production area for three generations.
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Comte Louis de Lauriston
DomfrontCreated to put a stop to illegal Calvados production in the Domfrontais region, the Calvados Comte Louis de Lauriston cellars now house the forgotten treasures from the time of illicit distilling, along with a unique range of vintages from several decades which are exported to over 20 countries.
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