The Calvados
distilleries
The Calvados distilleries and estates are open to visitors all year round. Countless tastings, activities and discoveries await you!
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Ferme de la Prémoudière
Saint-Denis-de-VillenetteThe Ferme de la Prémoudière is located in the Orne Bocage, an area known for its unspoilt, rural environment. Its orchards are planted with extraordinary high stem pear trees.
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Cidre Lemasson
CametoursFarm-based, organic and sustainable production. Traditional processing in keeping with ancestral savoir-faire. Modern and engaging marketing.
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Pacory — Ferme des Grimaux
MantillyIn Normandy, in the heart of the Domfront region, the land of the pear, our family farm produces cider-based products originating from high stem orchards where the grass is grazed by our herd of Normandy cows.
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Domaine de la Duretière
Lassay-Les-ChâteauxAn organic family farm, with 17 hectares of orchards, located in the Calvados Domfrontais, Calvados, and Pommeau de Normandie appellations. Calvados apple growers and producers.
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Les Vergers du Chouquet
RoivilleThe Vergers du Choquet cider works crafts AOC/AOP products on their farm located on the Pays d’Auge hillsides. They are committed to an extensive and traditional type production.
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Distillerie Busnel
CormeillesFounded in the heart of the Pay d’Auge in 1820, Distillerie Busnel is the first major Calvados House. You can visit one of the last great working distilleries and learn all about the production of its Calvados in a typical Normandy setting.
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Roger Groult
Saint-Cyr-du-RoncerayDelve into the history of the Pays d’Auge by paying a visit to our 5th generation family distillery where we have always produced our Calvados in the traditional manner.
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Ferme des Parquets
FournevilleCiders, perries, apple juices, pear juices, Pommeau de Normandie, Pays d’Auge Calvados: all produced on our farm from our 2,000 trees growing 70 different varieties.
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Calvados Dupont
Victot-PontfolThe Louis Dupont family estate: The quintessence of the apple from an elegant and rich terroir.
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Ferme de la Motte
St-Cyr-du-BailleulThe Ferme de la Motte is a family-owned farm where we take great care of the land and the trees by organic agriculture, replanting hedgerows, harvesting the fruit by hand, cider production using natural secondary fermentation. If the way we do things interests you, then come along and meet us!
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Le Pressoir
CroissanvilleA warm welcome, quality products, an explanation of our work and a tasting of our products.
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La Spiriterie Française, Château du Breuil, Normandie
Le Breuil-en-AugeThis, one of the most prestigious distilleries of Calvados, set in a 16th-17th century château, produces a wide range of Calvados Pays d’Auge and Calvados-based products, from the most traditional to the most innovative.
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