The Calvados
distilleries
The Calvados distilleries and estates are open to visitors all year round. Countless tastings, activities and discoveries await you!
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Didier Lemorton
MantillySpecialising in old vintage Domfrontais Calvados, the Lemorton family has been managing the family estate for 3 generations.
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Comte Louis de Lauriston
DomfrontCreated to put a stop to illegal Calvados production in the Domfrontais region, the Calvados Comte Louis de Lauriston cellars now house the forgotten treasures from the time of illicit distilling, along with a unique range of vintages from several decades which are exported to over 20 countries.
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Ferme de la Prémoudière
Saint-Denis-de-VillenetteThe Ferme de la Prémoudière is located in the Orne Bocage, an area known for its unspoilt, rural environment. Its orchards are planted with extraordinary high stem pear trees.
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Calvados Préaux
MantillyLocated in the Normandy Bocage, Calvados Préaux upholds the tradition of Calvados making, crafting products of the highest quality.
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Claque-Pépin
SeransWe bring you the finest traditional Normandy products to delight your taste buds.
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Ferme des Parquets
FournevilleCiders, perries, apple juices, pear juices, Pommeau de Normandie, Pays d’Auge Calvados: all produced on our farm from our 2,000 trees growing 70 different varieties.
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Manoir de Grandouet
GrandouetLocated on the “Route du Cidre” (Cider Route) near the village of Cambremer, in the heart of the Pays d’Auge, the Manoir de Grandouet cellar is open to visitors throughout the year. The terroir and the climate make this an excellent location for cider production.
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Lieu Roussel
Douville-en AugeSurrounded by high stem orchards, through which cows graze, our farm is our place of work. We are delighted to receive visitors to show them the work on our farm and the origin of our products.
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Distillerie Busnel
CormeillesFounded in the heart of the Pay d’Auge in 1820, Distillerie Busnel is the first major Calvados House. You can visit one of the last great working distilleries and learn all about the production of its Calvados in a typical Normandy setting.
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Les Vergers du Chouquet
RoivilleThe Vergers du Choquet cider works crafts AOC/AOP products on their farm located on the Pays d’Auge hillsides. They are committed to an extensive and traditional type production.
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Domaine des Hauts Vents
Saint-Ouen-du-TilleulThe Caboulet family has been perpetuating the tradition of crafting cider-based products on its 17th-century estate for three generations.
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Ferme de la Sapinière
Saint-Laurent-sur-MerThe Ferme de la Sapinière produces all of its ciders using natural fermentation, without the addition of carbon dioxide. It also produces Pommeau de Normandie and Calvados. Guided tours are available allowing visitors to learn more about our delectable Normandy beverages.
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