Calvados Tourism in Normandy → Distilleries

The Calvados
distilleries

The Calvados dis­til­ler­ies and estates are open to vis­it­ors all year round. Count­less tast­ings, activ­it­ies and dis­cov­er­ies await you!

  • Michel Bréavoine

    Coudray-Rabut

    Just a stone’s throw from Pont l’Évêque, the Bréa­voine cider farm has been pro­cessing the fruit from its 40 hec­tares of orch­ards for three gen­er­a­tions, pro­du­cing the finest ciders, Pom­meau and Calvados.

    Further info
  • Ferme des Parquets

    Fourneville

    Ciders, per­ries, apple juices, pear juices, Pom­meau de Nor­man­die, Pays d’Auge Calvados: all pro­duced on our farm from our 2,000 trees grow­ing 70 dif­fer­ent varieties. 

    Further info
  • Domaine de la Mérité

    Mesnil-En-Ouche

    This estate pro­duces just one Calvados for sale, a blend of a min­im­um of 20 years of age. It has picked up awards at the Salon de l’Agriculture in Paris on sev­er­al occa­sions. Listed in numer­ous Mich­elin-starred res­taur­ants in France. A rare and authen­t­ic Calvados with an enti­cing character. 

    Further info
  • Calvados Dupont

    Victot-Pontfol

    The Louis Dupont family estate: The quint­essence of the apple from an eleg­ant and rich terroir.

    Further info
  • Les Vergers du Chouquet

    Roiville

    The Ver­gers du Cho­quet cider works crafts AOC/AOP products on their farm loc­ated on the Pays d’Auge hill­sides. They are com­mit­ted to an extens­ive and tra­di­tion­al type production. 

    Further info
  • Domaine de Rugueville

    Portbail

    Nic­olas Flam­bard, grower and pro­du­cer in Port­bail, Normandy, sells his apple-based products on the estate. These include cider, Pom­meau, Calvados, apple juice, apple cider vin­eg­ar… As these bever­ages are pro­duced using care­ful craft meth­ods, some boast cer­ti­fic­a­tions such as AOP Con­tentin Cider or organ­ic apple juice. 

    Further info
  • Cidrerie du Perche

    Val au Perche

    We grow and pro­cess fruit on 22 hec­tares of organ­ic cider apple orch­ards, installed in a “High Qual­ity Envir­on­ment­al Stand­ard” build­ing. We receive vis­it­ors on our family farm all year round. 

    Further info
  • Desvoye cider farm

    Beaufour-Druval

    A third-gen­er­a­tion family-owned farm that blends authen­ti­city with modernity. 

    Further info
  • Domaine des 5D

    Ouilly-le-Vicomte

    Domaine des 5D is loc­ated in the heart of the Pays d’Auge, just out­side Lisieux and its famous basilica. It sits at the foot of its hill­side orch­ards, in a spot formerly known as the Pré des Vignes, in ref­er­ence to the vines once grown there. 

    Further info
  • Domaine de la Touche

    Montabard

    Unique and nat­ur­al Calvados, pro­duced accord­ing to tra­di­tion­al meth­ods, with fruit from La Touche’s own orch­ards grown without the use of pesti­cides and har­ves­ted by hand. 

    Further info
  • Ferme de la Prémoudière

    Saint-Denis-de-Villenette

    The Ferme de la Pré­moud­ière is loc­ated in the Orne Bocage, an area known for its unspoilt, rural envir­on­ment. Its orch­ards are planted with extraordin­ary high stem pear trees. 

    Further info
  • Pierre Huet

    Cambremer

    Loc­ated on the “Route du Cidre” (Cider Route) in the heart of Normandy’s Pays d’Auge, Domaine Pierre Huet com­prises 30 hec­tares of orch­ards grow­ing 25 vari­et­ies of cider apples. Since 2010, the dis­til­lery has been using an innov­at­ive heat­ing system unique within the Normandy region: wood chips. 

    Further info

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