Calvados

The Calvados
distilleries

The Calvados dis­til­ler­ies and estates are open to vis­it­ors all year round. Count­less tast­ings, activ­it­ies and dis­cov­er­ies await you!

  • Calvados Toutain

    Beuzeville

    The Toutain family has been pro­du­cing Calvados on the Domaine de la Couter­ie in Beuzeville for 5 gen­er­a­tions. The Calvados are craf­ted accord­ing to the ances­tral cus­toms and tra­di­tions that bring great repute to small producers. . 

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  • Calvados Garnier

    Frênes

    Dis­til­ler­ie Garni­er was foun­ded in the heart of the Normandy Bocage in 1877 and has been handed down from father to son for 5 gen­er­a­tions. We have been pro­du­cing Calvados and Pom­meau de Nor­man­die in the purest craft tra­di­tion for 140 years. Our products are sur­pris­ingly fruity and incred­ibly authentic.

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  • Domaine Duclos‑Fougeray

    St-Michel-d'Halescourt

    A cider farm and dis­til­lery loc­ated in the heart of the Pays de Bray in a typ­ic­al Normandy farm­house. Cider, Pom­meau, Calvados, apple juice and apple cider vin­eg­ar production. 

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  • Domaine de la Galotière

    Crouttes

    This family estate in the tra­di­tion­al set­ting of the Pays d’Auge has been worked organ­ic­ally since 1997. Dating back to the 17th cen­tury, Domaine de la Galotière com­bines tra­di­tion and innov­a­tion, in both its build­ings and products. The estate has picked up medals at numer­ous competitions. 

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  • Desvoye cider farm

    Beaufour-Druval

    A third-gen­er­a­tion family-owned farm that blends authen­ti­city with modernity. 

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  • Domaine de la Flaguerie

    Ducy Sainte-Marguerite

    Domaine de la Flaguer­ie is a family farm loc­ated in the Bessin region of Normandy since 1835. Our orch­ards are man­aged organ­ic­ally and we pro­cess our apples into the tra­di­tion­al local products. 

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  • Comte Louis de Lauriston

    Domfront

    Cre­ated to put a stop to illeg­al Calvados pro­duc­tion in the Dom­fron­tais region, the Calvados Comte Louis de Laur­is­ton cel­lars now house the for­got­ten treas­ures from the time of illi­cit dis­tilling, along with a unique range of vin­tages from sev­er­al dec­ades which are expor­ted to over 20 countries. 

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  • Les Bruyères Carré

    Moyaux

    Handed down from gen­er­a­tion to gen­er­a­tion, the Les Bruyères Carré farm loc­ated in Moyaux, in the Calvados depart­ment, is an authen­t­ic Normandy Pays d’Auge cider farm that is really worth a visit! 

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  • Ferme de la Sapinière

    Saint-Laurent-sur-Mer

    The Ferme de la Sap­in­ière pro­duces all of its ciders using nat­ur­al fer­ment­a­tion, without the addi­tion of carbon diox­ide. It also pro­duces Pom­meau de Nor­man­die and Calvados. Guided tours are avail­able allow­ing vis­it­ors to learn more about our delect­able Normandy beverages. 

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  • Le Pressoir

    Croissanville

    A warm wel­come, qual­ity products, an explan­a­tion of our work and a tast­ing of our products. 

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  • Spirit France Diffusion

    Reux

    Spirit France Diffusion’s activ­ity is based on the craft­ing of high-qual­ity products, using its extens­ive savoir-faire. These are products with a strong iden­tity, rooted in a terroir, and pro­tec­ted by an AOC. Père Magloire, Calvados Boul­ard and Lecompte are our three lead­ing Calvados brands. 

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  • Domaine de la Mérité

    Mesnil-En-Ouche

    This estate pro­duces just one Calvados for sale, a blend of a min­im­um of 20 years of age. It has picked up awards at the Salon de l’Agriculture in Paris on sev­er­al occa­sions. Listed in numer­ous Mich­elin-starred res­taur­ants in France. A rare and authen­t­ic Calvados with an enti­cing character. 

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