Calvados

The Calvados
distilleries

The Calvados dis­til­ler­ies and estates are open to vis­it­ors all year round. Count­less tast­ings, activ­it­ies and dis­cov­er­ies await you!

  • Manoir d’Apreval

    Pennedepie

    17 Pays d’Auge vari­et­ies of cider apples are planted here on 20 hec­tares of organ­ic orch­ards loc­ated by the sea. We are a farm pro­du­cing craft products in a typ­ic­al Normandy setting. 

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  • Domaine de Rugueville

    Portbail

    Nic­olas Flam­bard, grower and pro­du­cer in Port­bail, Normandy, sells his apple-based products on the estate. These include cider, Pom­meau, Calvados, apple juice, apple cider vin­eg­ar… As these bever­ages are pro­duced using care­ful craft meth­ods, some boast cer­ti­fic­a­tions such as AOP Con­tentin Cider or organ­ic apple juice. 

    Further info
  • Domaine de la Touche

    Montabard

    Unique and nat­ur­al Calvados, pro­duced accord­ing to tra­di­tion­al meth­ods, with fruit from La Touche’s own orch­ards grown without the use of pesti­cides and har­ves­ted by hand. 

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  • Calvados Toutain

    Beuzeville

    The Toutain family has been pro­du­cing Calvados on the Domaine de la Couter­ie in Beuzeville for 5 gen­er­a­tions. The Calvados are craf­ted accord­ing to the ances­tral cus­toms and tra­di­tions that bring great repute to small producers. . 

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  • Michel Huard

    Montilly-sur-Noireau

    Apple grow­ers and pro­du­cers of vin­tage Calvados for seven gen­er­a­tions in the Orne Bocage countryside. 

    Further info
  • La Cave Normande

    Saint-Cyr-du-Bailleul

    Pro­du­cers of Calvados, perry, cider, apple and pear juice since 1950… a family know-how and expert­ise when it comes to delight­ing the taste buds! 

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  • Les Vergers du Chouquet

    Roiville

    The Ver­gers du Cho­quet cider works crafts AOC/AOP products on their farm loc­ated on the Pays d’Auge hill­sides. They are com­mit­ted to an extens­ive and tra­di­tion­al type production. 

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  • Comte Louis de Lauriston

    Domfront

    Cre­ated to put a stop to illeg­al Calvados pro­duc­tion in the Dom­fron­tais region, the Calvados Comte Louis de Laur­is­ton cel­lars now house the for­got­ten treas­ures from the time of illi­cit dis­tilling, along with a unique range of vin­tages from sev­er­al dec­ades which are expor­ted to over 20 countries. 

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  • Christian Drouin

    Pont Lévêque

    Maison Drouin is a family-owned Pays d’Auge craft dis­til­lery nest­ling in the middle of a tra­di­tion­al high stem orch­ard and spe­cial­ising in the craft­ing of vin­tage Calvados. 

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  • La Maison Ferré

    Comblot

    Maison Ferré is an ideal stop for anyone who loves nature and appre­ci­ates authen­ti­city. This family-owned cider pro­du­cer and dis­til­lery are loc­ated in the heart of the Perche Region­al Park, where the state-owned forests and hills give this nat­ur­al region its typ­ic­al character. 

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  • Domaine des Hauts Vents

    Saint-Ouen-du-Tilleul

    The Caboulet family has been per­petu­at­ing the tra­di­tion of craft­ing cider-based products on its 17th-cen­tury estate for three generations.

    Further info
  • Gaec de Claids

    Saint-Patrice-de-Claids

    Pro­du­cer of cider and cider-based products, the GAEC de Claids farm is situ­ated in the Le Cotentin area of Normandy. 

    Further info

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