Calvados

The Calvados
distilleries

The Calvados dis­til­ler­ies and estates are open to vis­it­ors all year round. Count­less tast­ings, activ­it­ies and dis­cov­er­ies await you!

  • Christian Drouin

    Pont Lévêque

    Maison Drouin is a family-owned Pays d’Auge craft dis­til­lery nest­ling in the middle of a tra­di­tion­al high stem orch­ard and spe­cial­ising in the craft­ing of vin­tage Calvados. 

    Further info
  • Domaine Duclos‑Fougeray

    St-Michel-d'Halescourt

    A cider farm and dis­til­lery loc­ated in the heart of the Pays de Bray in a typ­ic­al Normandy farm­house. Cider, Pom­meau, Calvados, apple juice and apple cider vin­eg­ar production. 

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  • Cidrerie du Perche

    Val au Perche

    We grow and pro­cess fruit on 22 hec­tares of organ­ic cider apple orch­ards, installed in a “High Qual­ity Envir­on­ment­al Stand­ard” build­ing. We receive vis­it­ors on our family farm all year round. 

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  • Pierre Huet

    Cambremer

    Loc­ated on the “Route du Cidre” (Cider Route) in the heart of Normandy’s Pays d’Auge, Domaine Pierre Huet com­prises 30 hec­tares of orch­ards grow­ing 25 vari­et­ies of cider apples. Since 2010, the dis­til­lery has been using an innov­at­ive heat­ing system unique within the Normandy region: wood chips. 

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  • Domaine de la Mérité

    Mesnil-En-Ouche

    This estate pro­duces just one Calvados for sale, a blend of a min­im­um of 20 years of age. It has picked up awards at the Salon de l’Agriculture in Paris on sev­er­al occa­sions. Listed in numer­ous Mich­elin-starred res­taur­ants in France. A rare and authen­t­ic Calvados with an enti­cing character. 

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  • Domaine de la Duretière

    Lassay-Les-Châteaux

    An organ­ic family farm, with 17 hec­tares of orch­ards, loc­ated in the Calvados Dom­fron­tais, Calvados, and Pom­meau de Nor­man­die appel­la­tions. Calvados apple grow­ers and producers. 

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  • DOMAINE DES 5 AUTELS

    Valambray

    Le Domaine des 5 Autels is above all a family story with shared values : excel­lence and envir­on­ment­al protection.

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  • Ferme de Billy

    Rots

    The Ferme de Billy is a brand, a place and a family spirit: authen­ti­city, con­vi­vi­al­ity, respect for nature and local Normandy tra­di­tions, where every­one is wel­come, young and old. 

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  • Distillerie Busnel

    Cormeilles

    Foun­ded in the heart of the Pay d’Auge in 1820, Dis­til­ler­ie Busnel is the first major Calvados House. You can visit one of the last great work­ing dis­til­ler­ies and learn all about the pro­duc­tion of its Calvados in a typ­ic­al Normandy setting. 

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  • Ferme de la Sapinière

    Saint-Laurent-sur-Mer

    The Ferme de la Sap­in­ière pro­duces all of its ciders using nat­ur­al fer­ment­a­tion, without the addi­tion of carbon diox­ide. It also pro­duces Pom­meau de Nor­man­die and Calvados. Guided tours are avail­able allow­ing vis­it­ors to learn more about our delect­able Normandy beverages. 

    Further info
  • La Maison Ferré

    Comblot

    Maison Ferré is an ideal stop for anyone who loves nature and appre­ci­ates authen­ti­city. This family-owned cider pro­du­cer and dis­til­lery are loc­ated in the heart of the Perche Region­al Park, where the state-owned forests and hills give this nat­ur­al region its typ­ic­al character. 

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  • Domaine de la Galotière

    Crouttes

    This family estate in the tra­di­tion­al set­ting of the Pays d’Auge has been worked organ­ic­ally since 1997. Dating back to the 17th cen­tury, Domaine de la Galotière com­bines tra­di­tion and innov­a­tion, in both its build­ings and products. The estate has picked up medals at numer­ous competitions. 

    Further info

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