The Calvados
distilleries
The Calvados distilleries and estates are open to visitors all year round. Countless tastings, activities and discoveries await you!
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Domaine Duclos‑Fougeray
St-Michel-d’HalescourtA cider farm and distillery located in the heart of the Pays de Bray in a typical Normandy farmhouse. Cider, Pommeau, Calvados, apple juice and apple cider vinegar production.
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Les Bruyères Carré
MoyauxHanded down from generation to generation, the Les Bruyères Carré farm located in Moyaux, in the Calvados department, is an authentic Normandy Pays d’Auge cider farm that is really worth a visit!
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Domaine de Rugueville
PortbailNicolas Flambard, grower and producer in Portbail, Normandy, sells his apple-based products on the estate. These include cider, Pommeau, Calvados, apple juice, apple cider vinegar… As these beverages are produced using careful craft methods, some boast certifications such as AOP Contentin Cider or organic apple juice.
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Calvados Morin
Ivry la BatailleOn the banks of the River Eure you will find one of the oldest Calvados producers in Normandy, whose underground cellars date back to the 19th century. Here you can learn all about the craft of Calvados maturing and the various stages in its production.
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Cidrerie du Perche
Val au PercheWe grow and process fruit on 22 hectares of organic cider apple orchards, installed in a “High Quality Environmental Standard” building. We receive visitors on our family farm all year round.
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Desvoye cider farm
Beaufour-DruvalA third-generation family-owned farm that blends authenticity with modernity.
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Calvados Garnier
FrênesDistillerie Garnier was founded in the heart of the Normandy Bocage in 1877 and has been handed down from father to son for 5 generations. We have been producing Calvados and Pommeau de Normandie in the purest craft tradition for 140 years. Our products are surprisingly fruity and incredibly authentic.
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La Maison Ferré
ComblotMaison Ferré is an ideal stop for anyone who loves nature and appreciates authenticity. This family-owned cider producer and distillery are located in the heart of the Perche Regional Park, where the state-owned forests and hills give this natural region its typical character.
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Domaine de la Galotière
CrouttesThis family estate in the traditional setting of the Pays d’Auge has been worked organically since 1997. Dating back to the 17th century, Domaine de la Galotière combines tradition and innovation, in both its buildings and products. The estate has picked up medals at numerous competitions.
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Cidre Lemasson
CametoursFarm-based, organic and sustainable production. Traditional processing in keeping with ancestral savoir-faire. Modern and engaging marketing.
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Les Vergers du Chouquet
RoivilleThe Vergers du Choquet cider works crafts AOC/AOP products on their farm located on the Pays d’Auge hillsides. They are committed to an extensive and traditional type production.
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Pierre Huet
CambremerLocated on the “Route du Cidre” (Cider Route) in the heart of Normandy’s Pays d’Auge, Domaine Pierre Huet comprises 30 hectares of orchards growing 25 varieties of cider apples. Since 2010, the distillery has been using an innovative heating system unique within the Normandy region: wood chips.
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