Calvados Tourism in Normandy → Distilleries

The Calvados
distilleries

The Calvados dis­til­ler­ies and estates are open to vis­it­ors all year round. Count­less tast­ings, activ­it­ies and dis­cov­er­ies await you!

  • Ferme de la Motte

    St-Cyr-du-Bailleul

    The Ferme de la Motte is a family-owned farm where we take great care of the land and the trees by organ­ic agri­cul­ture, replant­ing hedgerows, har­vest­ing the fruit by hand, cider pro­duc­tion using nat­ur­al sec­ond­ary fer­ment­a­tion. If the way we do things interests you, then come along and meet us!

    Further info

  • Calvados Dupont

    Victot-Pontfol

    The Louis Dupont family estate: The quint­essence of the apple from an eleg­ant and rich terroir.

    Further info

  • La Cave Normande

    Saint-Cyr-du-Bailleul

    Pro­du­cers of Calvados, perry, cider, apple and pear juice since 1950… a family know-how and expert­ise when it comes to delight­ing the taste buds! 

    Further info

  • Victor Gontier

    Saint Georges de Rouelley

    Farm pro­duc­tion in the heart of the Appel­la­tion d’Origine Dom­fron­tais Calvados pro­duc­tion area for three generations. 

    Further info

  • Calvados Morin

    Ivry la Bataille

    On the banks of the River Eure you will find one of the oldest Calvados pro­du­cers in Normandy, whose under­ground cel­lars date back to the 19th cen­tury. Here you can learn all about the craft of Calvados matur­ing and the vari­ous stages in its production. 

    Further info

  • Ferme du Ponctey

    Triqueville

    Pro­du­cers of cider, AOC Calvados and Pom­meau de Nor­man­die using only apples from our own orch­ards. Come along and taste our products on our family farm loc­ated in the Pays de la Risle, 20 km from Honfleur.

    Further info

  • Didier Lemorton

    Mantilly

    Spe­cial­ising in old vin­tage Dom­fron­tais Calvados, the Lemor­ton family has been man­aging the family estate for 3 generations. 

    Further info

  • Ferme de Cutesson

    Vimoutiers

    This 65-hec­tare family farm has been worked organ­ic­ally since 1996. We sell all our products through short dis­tri­bu­tion chan­nels: four mar­kets a week (two of which are organ­ic, in the Côte Fleur­ie), direct from the farm, at shows, through organ­ic spe­cial­ist shops, cafés, hotels, res­taur­ants and small food stores. 

    Further info

  • Maison Périgault

    Gouffern-en-Auge

    We are a third-gen­er­a­tion family cider-pro­du­cing estate next to the Haras du Pin (Le Pin stud farm). We offer guided tours of our prop­erty by appoint­ment, as well as direct sales of our products on-site. 

    Further info

  • Cave de la Loterie

    Clecy

    At the Cave de la Loter­ie (a cider works in Clécy in the Suisse-Nor­mande), Regis Aubry grows and pro­cesses organ­ic apples and pears. He is always happy to receive vis­it­ors for tast­ings, tours and direct sales at the property. 

    Further info

  • Ferme de la Prémoudière

    Saint-Denis-de-Villenette

    The Ferme de la Pré­moud­ière is loc­ated in the Orne Bocage, an area known for its unspoilt, rural envir­on­ment. Its orch­ards are planted with extraordin­ary high stem pear trees. 

    Further info

  • Claque-Pépin

    Serans

    We bring you the finest tra­di­tion­al Normandy products to delight your taste buds. 

    Further info

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