Calvados Tourism in Normandy → Distilleries

The Calvados
distilleries

The Calvados dis­til­ler­ies and estates are open to vis­it­ors all year round. Count­less tast­ings, activ­it­ies and dis­cov­er­ies await you!

  • Cidrerie du Perche

    Val au Perche

    We grow and pro­cess fruit on 22 hec­tares of organ­ic cider apple orch­ards, installed in a “High Qual­ity Envir­on­ment­al Stand­ard” build­ing. We receive vis­it­ors on our family farm all year round. 

    Further info

  • Manoir de Grandouet

    Grandouet

    Loc­ated on the “Route du Cidre” (Cider Route) near the vil­lage of Cam­bre­mer, in the heart of the Pays d’Auge, the Manoir de Grandou­et cellar is open to vis­it­ors through­out the year. The terroir and the cli­mate make this an excel­lent loc­a­tion for cider production. 

    Further info

  • Desvoye cider farm

    Beaufour-Druval

    A third-gen­er­a­tion family-owned farm that blends authen­ti­city with modernity. 

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  • Domaine des Hauts Vents

    Saint-Ouen-du-Tilleul

    The Caboulet family has been per­petu­at­ing the tra­di­tion of craft­ing cider-based products on its 17th-cen­tury estate for three generations.

    Further info

  • Calvados Garnier

    Frênes

    Dis­til­ler­ie Garni­er was foun­ded in the heart of the Normandy Bocage in 1877 and has been handed down from father to son for 5 gen­er­a­tions. We have been pro­du­cing Calvados and Pom­meau de Nor­man­die in the purest craft tra­di­tion for 140 years. Our products are sur­pris­ingly fruity and incred­ibly authentic.

    Further info

  • Comte Louis de Lauriston

    Domfront

    Cre­ated to put a stop to illeg­al Calvados pro­duc­tion in the Dom­fron­tais region, the Calvados Comte Louis de Laur­is­ton cel­lars now house the for­got­ten treas­ures from the time of illi­cit dis­tilling, along with a unique range of vin­tages from sev­er­al dec­ades which are expor­ted to over 20 countries. 

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  • Cave de la Loterie

    Clecy

    At the Cave de la Loter­ie (a cider works in Clécy in the Suisse-Nor­mande), Regis Aubry grows and pro­cesses organ­ic apples and pears. He is always happy to receive vis­it­ors for tast­ings, tours and direct sales at the property. 

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  • Ferme de la Vallée au Tanneur

    Repentigny

    A tra­di­tion­al organ­ic farm, where Normandy cows graze under the high stem apple trees. 

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  • Distillerie Coquerel

    Milly

    We have been pro­du­cing Calvados, Pom­meau, cider and gin since 1937 in our family dis­til­lery loc­ated just a few kilo­metres from Mont-Saint-Michel. We proudly uphold the Calvados tra­di­tions, but are first and fore­most entre­pren­eurs with a love of innov­a­tion. These eau-de-vies have been selec­ted and blen­ded for their unique char­ac­ters and their aro­mat­ic pro­files that rep­res­ent the finest terroirs of Normandy. 

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  • Domaine de la Duretière

    Lassay-Les-Châteaux

    An organ­ic family farm, with 17 hec­tares of orch­ards, loc­ated in the Calvados Dom­fron­tais, Calvados, and Pom­meau de Nor­man­die appel­la­tions. Calvados apple grow­ers and producers. 

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  • DOMAINE DES 5 AUTELS

    Valambray

    Le Domaine des 5 Autels is above all a family story with shared values : excel­lence and envir­on­ment­al protection.

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  • Michel Bréavoine

    Coudray-Rabut

    Just a stone’s throw from Pont l’Évêque, the Bréa­voine cider farm has been pro­cessing the fruit from its 40 hec­tares of orch­ards for three gen­er­a­tions, pro­du­cing the finest ciders, Pom­meau and Calvados.

    Further info

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