The Calvados
distilleries
The Calvados distilleries and estates are open to visitors all year round. Countless tastings, activities and discoveries await you!
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Domaine de Rugueville
PortbailNicolas Flambard, grower and producer in Portbail, Normandy, sells his apple-based products on the estate. These include cider, Pommeau, Calvados, apple juice, apple cider vinegar… As these beverages are produced using careful craft methods, some boast certifications such as AOP Contentin Cider or organic apple juice.
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Lieu Roussel
Douville-en AugeSurrounded by high stem orchards, through which cows graze, our farm is our place of work. We are delighted to receive visitors to show them the work on our farm and the origin of our products.
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Domaine Duclos‑Fougeray
St-Michel-d'HalescourtA cider farm and distillery located in the heart of the Pays de Bray in a typical Normandy farmhouse. Cider, Pommeau, Calvados, apple juice and apple cider vinegar production.
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Ferme du Ponctey
TriquevilleProducers of cider, AOC Calvados and Pommeau de Normandie using only apples from our own orchards. Come along and taste our products on our family farm located in the Pays de la Risle, 20 km from Honfleur.
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Domaine de la Mérité
Mesnil-En-OucheThis estate produces just one Calvados for sale, a blend of a minimum of 20 years of age. It has picked up awards at the Salon de l’Agriculture in Paris on several occasions. Listed in numerous Michelin-starred restaurants in France. A rare and authentic Calvados with an enticing character.
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Pierre Huet
CambremerLocated on the “Route du Cidre” (Cider Route) in the heart of Normandy’s Pays d’Auge, Domaine Pierre Huet comprises 30 hectares of orchards growing 25 varieties of cider apples. Since 2010, the distillery has been using an innovative heating system unique within the Normandy region: wood chips.
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La Cave Normande
Saint-Cyr-du-BailleulProducers of Calvados, perry, cider, apple and pear juice since 1950… a family know-how and expertise when it comes to delighting the taste buds!
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Le Pressoir
CroissanvilleA warm welcome, quality products, an explanation of our work and a tasting of our products.
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Cave de la Loterie
ClecyAt the Cave de la Loterie (a cider works in Clécy in the Suisse-Normande), Regis Aubry grows and processes organic apples and pears. He is always happy to receive visitors for tastings, tours and direct sales at the property.
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Spirit France Diffusion
ReuxSpirit France Diffusion’s activity is based on the crafting of high-quality products, using its extensive savoir-faire. These are products with a strong identity, rooted in a terroir, and protected by an AOC. Père Magloire, Calvados Boulard and Lecompte are our three leading Calvados brands.
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Maison Hérout
AuversMaison Hérout was founded in Auvers, in the heart of the Le Cotentin region, in 1946. It has been a pioneer in organic cider-based production excellence since the 70s.
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Domaine de la Flaguerie
Ducy Sainte-MargueriteDomaine de la Flaguerie is a family farm located in the Bessin region of Normandy since 1835. Our orchards are managed organically and we process our apples into the traditional local products.
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